Zebra Cake

Bella and I made this cake together during a rainy Utah day...in June. So much for summer, right?
It was originally supposed to have white and brown stripes, but Bella insisted on pink.
I was easy to persuade.
The original looks like this:
Next time I'll stick with white cake...it's easier to see the stripes.

It's easy to make and very good....even with just a dusting of powdered sugar.
I think a thin glaze would also be tasty.
Enjoy.

Matti

Zebra Cake
from The Whimsical Cupcake...go here for the recipe and tutorial (because it's a little difficult to explain...but easy to see...and do!)